Category Archives: Italian

Porchetta di Maiale.

Medallion of slow roasted savory and moist boneless pork belly filled with rosemary and other fresh herbs.  Enoteca Maria; Staten Island.

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Traditional Russian Pork Pelemeni.

With sour creme (smetana), salt, pepper, and lots of fresh dill. As perfect as a dish can be; идеальный -ideal’nyy.  Bear; Long Island City; NYC.

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“Authentic Croatian Cuisine.” Seafood Pasta Adriatico.

Homemade linguine. Light yellow tomato sauce.  Dubrovnik Restaurant; New Rochelle.

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Ciabatta with Sweet Italian Sausage, Arrabbiata Sauce, Provolone & Arugula.

Making lunch takes longer, but with this frigid weather it beats going out!

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Freshly Made Pappardelle with Wild Boar Ragu & Parmesan.

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A Wonderful Family Restaurant. Their Love & Pride Shines Through.

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Spaghetti with Calamari. A Lunch Special That’s Special.

And they deliver :).

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